More great cookies

[jingle]

I found another really, really good cookie recipe........

CHOCOLATE CHUNK PECAN PUDDING COOKIES.

https://www.melissassouthernstylekit...dding-cookies/

I made my first batch yesterday and they are so very good I stirred up another batch today. The dough is resting in the refrigerator and I'll bake them tomorrow.

[SweetChoco]

Thanks for sharing!

Love cookies too. Have you tried Matcha with White Choco cookies? They're great!

[jingle]

Thanks, SweetChoco ! I've never even heard of "Matcha with White Choco". I use lots of white chocolate. What is Matcha and, please, will you post the recipe?

[SweetChoco]

Here is the recipe

Matcha Green Tea Chocolate Chip Cookies

Fun twist to the original chocolate chip cookie.

Recipe Summary
Prep: 15 mins
Cook:10 mins
Total: 25 mins

Servings: 24
Yield: 24 cookies

Ingredients:
2 cups all-purpose flour
1 tablespoon green tea powder (matcha)
½ teaspoon baking soda
½ teaspoon salt
1 cup packed brown sugar
¾ cup unsalted butter, melted
½ cup white sugar
1 tablespoon vanilla extract
1 egg
1 egg yolk
1 ½ cups white chocolate chips

Directions:
Step 1
Preheat oven to 325 degrees F (165 degrees C). Grease baking sheets or line with parchment paper.

Step 2
Sift flour, matcha, baking soda, and salt together in a bowl. Beat brown sugar, butter, and white sugar together in a large bowl using an electric mixer until blended; beat in vanilla extract, egg, and egg yolk until light and creamy.

Step 3
Mix flour mixture into creamed butter mixture until dough is just blended; fold in chocolate chips using a wooden spoon. Drop cookie dough, 1 heaping tablespoon per cookie, onto the prepared baking sheet 2 to 3 inches apart.

Step 4
Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes. Cool cookies on the baking sheet for 2 to 3 minutes before transferring to a wire rack to cool completely.